It started in early June really; we got a box of beets from Catherine Porth, thinking to make about 20 quarts of pickled beets.
We wound up with closer to 30, and still had enough beets to try perfecting a salad we sampled at AFWF. It's got a little vinegar and oil, some yogurt, hazel nuts and micro greens. We've got the beet part down, but haven't yet gotten the hazelnuts candied to our satisfaction. 
Then came the expedition to Callaham’s Orchard for blackberries and a few peaches. But it wasn't until around 4th of July the peaches really became plentiful in Lexington county. This year they are truly phenomenal. We found a place out on Highway 1 near Gilbert that's been giving us great deals. We've frozen about 2 bushels at least, and lately Alice has been dehydrating them. In addition to just eatin' on them, we've made Bill Smith's Green Peach Salad, and his Peach Soup, Peach Cobbler, and a killer relish made with peaches, avocados and peppers.
Alice and Catherine have also been picking blueberries. So far we've frozen about 4 gallons, made Blueberry Sorbet, a peach and blueberry cobbler and eaten them plain.
One thing we hadn't really planned on was Pear Apples. A couple of weeks ago we got almost a bushel from the tree at Mama Glenda's. The bigger ones are the size of tennis balls, and if you let them sit for while, they are almost, but not quiet, like a Bartlett pear. They are too watery to do anything else with except eat, though we have frozen some to use later in smoothies, and maybe Sheri's Pear Soup.
Last spring I found out that Callaham's Orchard has nectarines. As I have never, to my knowledge, eaten a SC Nectarine, I got Suzanne to let me know when they would be coming in. Mama Glenda and Big Phil went by last Saturday: they brought down two huge boxes Andy Callaham had picked that morning. They are wonderful. We have frozen them, made Ginger-Nectarine Preserves, Pickled Nectarines with Bourbon, and used them in along with the peaches in Green Peach Salad. And of course we’ve eaten them plain. Really, you all should go NOW and get some! Yeah, Yeah, this post is too long I know. Sorry. I'll do better. Next time: Rumptopf?
Then came the expedition to Callaham’s Orchard for blackberries and a few peaches. But it wasn't until around 4th of July the peaches really became plentiful in Lexington county. This year they are truly phenomenal. We found a place out on Highway 1 near Gilbert that's been giving us great deals. We've frozen about 2 bushels at least, and lately 
